老渔夫海鲜汤 Old Fisherman Restaurant - Stulang, Johor Bahru Menu (Updated 2026)

Welcome to the culinary haven of 老渔夫海鲜汤 Old Fisherman Restaurant, nestled in the vibrant Vantage Bay of Johor Bahru. This seafood gem has captured the hearts of both locals and visitors, offering a menu brimming with fresh flavors and comforting favorites. A standout is their Homemade Fishball Soup, perfect for those looking for warmth. For a heartier choice, dig into the Claypot Fish Head & Yam Soup, where tender fish meets a rich, aromatic broth.

What elevates the experience is the value; generous portions at affordable prices make it a go-to spot for seafood lovers. Patrons rave about the Seafood Porridge, delivering comforting, flavorful bites—a true taste of home. With attentive service and a diverse menu, every visit promises culinary delight. Dive into a feast that embodies the essence of Malaysian seafood culture at Old Fisherman!

The menu focuses primarily on seafood-based soups and noodle dishes, with a variety of noodle types offered as bases for customization. Soup options range from fish belly to double fish head varieties, with prices between RM 16.90 and RM 30.90, indicating a mid-range to premium pricing structure for protein-rich soups. Add-ons such as prawns, fish balls, and abalone slices allow further personalization, priced from RM 2.00 for sides like fried yam to RM 10.00 for seafood items, providing budget-friendly to higher-end choices. The menu’s structure suggests versatility for lunch or dinner, accommodating both light and hearty dining preferences.